Gluten-free Chocolate Muffin (70g)

Our gluten-free muffins are the perfect treat for those with dietary restrictions or anyone looking to enjoy a delicious, guilt-free snack. Made with a blend of gluten-free flours and other wholesome ingredients, these muffins are moist, flavorful, and oh-so-satisfying. Whether you enjoy them for breakfast, as a mid-day pick-me-up, or as a sweet end to a meal, our gluten-free muffins are sure to delight. Plus, with a variety of flavors to choose from, there’s something for everyone to enjoy. Order now and treat yourself to the taste of freshly baked goodness without the worry of gluten.

1 customer review


Double-chocolate muffins are produced with milk and dark chocolate.

Ingredients: Sugar, full egg powder, dried glucose syrup, modified starch, coconut oil, water, potato starch, rapeseed oil, dark chocolate convert, natural vanilla flavouring, full milk chocolate convert, sugar, cocoa butter, whole milk powder, cocoa mass, cocoa powder, milk, rice flour, raising agents (diphosphates, sodium carbonate), vegetable barrels.

Allergens: May contain traces of sesame, eggs products and milk products.

1 review for Gluten-free Chocolate Muffin (70g)

  1. Mustafa

    Wow, these muffins are really good. I would have never expected gluten-free muffins tasting so delicious.

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