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20 Products

  • Sugar Krapfen (50g)

    AED4.00

    German type of doughnut, prepared by traditional recipe. Plain, sprinkled with sugar.

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  • Choco Krapfen (70g)

    AED5.00

    German type of doughnut, prepared by traditional recipe. Generously filled with hazelnut spread.

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  • Vanilla Krapfen (70g)

    AED5.00

    German type of doughnut, prepared by traditional recipe. Generously filled with vanilla custard.

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  • Berliner Jam (62g)

    AED9.00

    How could you resist this fine Berliner?

    It is a traditional German pastry with a fruit jam filling, dusted with sugar. Just divine!

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  • Finest Chocolate Cookie

    AED9.00

    Homemade cookie, made with finest ingredients and two types of premium chocolate.

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  • Traditional Cookie

    AED9.00

    Homemade cookie, made with finest white chocolate and cranberries.

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  • Vienna Croissant (80g)

    AED10.00

    A classic croissant with fresh butter. Divine in taste and look.

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  • Lye Croissant (80g)

    AED10.00

    A butter croissant evenly covered with a coating of lye, to give a dark brown crust.

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  • Cinnamon Pastry (130g)

    AED12.00

    A rolled pasty with a delicious sugar-cinnamon-filling.

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  • Belgian Waffle (90g)

    AED12.00

    A wonderful traditional waffle with caramelized crusts and fine core.

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  • Chocolate Cherry Cake (210g)

    AED15.00

    A juicy cake with a base of crumbles, bright and dark sponge, sour cherries, decorated with almond slivers. Our Bestseller!

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  • Plum Crumble Cake (210G)

    AED15.00

    A juicy cake with a base of crumbles, bright and dark sponge, plums, decorated with hazelnuts.

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  • Cheese Croissant (100g)

    AED15.00

    A butter croissant evenly covered with a coating of lye, filled with cheddar and parmesan cheese.

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  • Almond Croissant (110g)

    AED15.00
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  • Apple Strudel (150G)

    AED15.00

    Layered pastry with apple and cinnamon filling. Sprinkled with sugar on the top.

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  • Vanilla Strudel (150G)

    AED15.00

    Layered pastry generously filled with vanilla custard and strawberries. Sprinkled with pistachios on the top.

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