Bavarian Country Bread (500g)

Rye mixed sourdough that is perfect for anyone who loves the taste of traditional Bavarian bread. Made with a blend of rye and wheat flours and flavored with a combination of coriander, anise, and caraway seeds, this bread has a dense and slightly dense texture that is perfect for sandwiches and toast. The spices give the bread a unique and aromatic flavor that is sure to delight.

2 customer reviews


SKUH18405 Categories, , ,

Item H18405

Ingredients: Water, Rye Flour, Sourdough (Rye Flour, Water, Rye Meal), Wheat Flour, Whole Rye Flour, Whole Wheat Flour, Sea Salt, Wheat Germs, Yeast, 0,3% Caraway Seed, 0,2% Anise, 0,2% Coriander, Roasted Rye Flour.

Nutritional Information: caloric value 209 kcal, fat 1.1g, of which saturated fatty acids 0.1g, carbohydrates 41g, of which sugars 0.7g, protein 6.4g, salt 1.5g.

Allergens: Cereals containing gluten.

2 reviews for Bavarian Country Bread (500g)

  1. Peter Mugal

    Best bread I had since visiting Germany. So fresh and tasty. You brot-guys are amazing!

  2. Derek

    Sourdough at its finest!

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