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German Farmers’ Bread (500g)
Our German Farmers’ Bread is a typical mixed rye bread that is perfect for everyday use. Made with a combination of rye and wheat flours and baked in a wood-fire oven, this bread has a dense and slightly dense texture that is perfect for sandwiches and toast. The wood-fire oven gives the bread a unique, slightly smoky flavor that adds an extra layer of depth and complexity. The bread is also flavored with a blend of aromatic spices that give it a unique and satisfying flavor. It’s no wonder it’s our bestseller!
AED29.00
Item H18410
Ingredients: Water, Rye Flour, Sourdough (Rye Flour, Water, Rye Meal), Wheat Flour, Wholemeal Rye Flour, Wholemeal Wheat Flour, Sea Salt, Wheat Germs, Yeast, Roasted Rye Flour.
Nutritional Information: caloric value 213 kcal, fat 1.0g, of which saturated fatty acids 0.1g, carbohydrates 42g, of which sugars 0.7g, protein 6.6g, salt 1.6g.
Allergens: May contain traces of cereals containing gluten
4 reviews for German Farmers’ Bread (500g)
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Lisa Nickols –
My absolute favorite!
Helga Fischer –
My absolute favorite!
Wolfgang Engel –
Really enjoyed the texture and flavor.
Huda Almansoori –
It had a great taste when I toasted. It is one of my favorite bread in brot bakery.