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Artisan Country Sourdough

Dhs. 25.00

Introducing latest addition to the Sourdough family: a nicely crafted loaf with a perfect blend of ingredients. Made use of traditional German baking methods, this bread is allowed to mature for an extended time, ensuring the perfect flavor. Enjoy the aroma of Artisan Country Sourdough, reminiscent of cereal with hints of herbs and hay, gently toasted for warmth and a subtle sour taste. 

Taste the delicate combination of toasted cereal flavors, complemented by creamy and milky undertones. This handcrafted white rustic loaf is a mix of wheat and rye flours, leavened by active sourdough cultures and matured for rich flavors. 

Ingredients

High Quality Wheat flour (Imported from Germany), Water, Rye flour, Sourdough culture, Salt and Yeast.

Allergens: May contain traces of Soya.

Package Includes

Artisan Country Sourdough (450g) - 1170 Cal (Approx.)

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    Over AED 120

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The brot. Experience : Unfiltered Insights

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Let customers speak for us

from 756 reviews
Superb service from start to finish

Superb service from start to finish. Sincere thanks to Anu and the team.

Orla Rea
brot. - The German Bakery!
Great taste, fair price

My wife and I love the taste and consistency of this german walnuts bread with good rye parts. Taste a bit like home. 👍

Dr Hans-Joachim Poessel
Willy Walnut
Willy Walnut
A nice classic cale

I loved the cake. It tasted so nice and full of chocolate. Nice stuff.

Michaela
Mister Marble
Mister Marble
Great Taste, conistancy like home.

as expected from a rye bread

Dr Hans-Joachim Poessel
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Mariam Bahlooq
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Nice lunch combo for workdays - simple, quick, and satisfying.

Raad
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Meal Deal

Good value for the portion - having both a main and drink together makes lunch very convenient.

Yasmin
Meal Deal
Meal Deal

Very filling and well balanced - the avocado and egg make it feel rich without being too heavy.

Amaal
Club Sandwich

Feels premium compared to a regular club sandwich because of the avocado and bakery bread. Will be reordering again!

Ray
Club Sandwich

Loved it. Best eaten fresh so the sourdough stays at its ideal texture.

Azeez
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Tessa
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Light but satisfying - good choice if you want something not too heavy for lunch.

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Haifa
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