Savor the rich, nutty flavor of our Gluten-Free Multiseed Brown Bread. Made with a hearty blend of sunflower, pumpkin, sesame, and flaxseeds, along with a touch of malt barley, this bread offers a satisfying crunch and robust taste. Perfect for sandwiches, toasts, or simply on its own, it’s a wholesome choice for anyone seeking a delicious and nutritious gluten-free option. Enjoy fresh or freeze for convenience.
Ingredients
Gluten Free Flour, Water, Yeast, Salt, Sunflower Oil, Sunflower Seeds, Pumpkin Seeds, Sesame Seeds, Flaxseeds, Malt Barley.
Allergens: They contain traces of nuts and seeds. May contain minor traces of Barley Malt.
Package Includes
Gluten Free Multiseed Brown Bread (500g)