Black Forest

Experience the rich tradition of authentic Black Forest Bread, made with wholesome ingredients to delight your senses. The recipe starts with high-quality rye flour, chosen for its strong taste and health benefits. Our natural sourdough fermentation adds deep flavor and keeps the bread moist and chewy without artificial preservatives.
Enjoy its rich taste with hints of roasted flavors and a mild tanginess. Baked in a classic wood-fired oven, this bread has a dense texture that is perfect for sandwiches and toast.

Ingredients

Rye flour, Water, Sourdough culture, All-purpose flour, Salt and Malt barley.

Allergens: May contain traces of cereal containing gluten. 

Package Includes

Black Forest (500g) - 1429 Cal (Approx.)