Black Forest

Experience the rich tradition of authentic Black Forest Bread, made with wholesome ingredients and crafted to delight your senses. The recipe features high-quality rye flour, known for its robust flavor and natural health benefits. Our natural sourdough fermentation enhances depth of taste while keeping the bread moist and chewy-with no preservatives, no artificial flavors, and no added enhancers.

Enjoy its rich profile with hints of roasted notes and a mild natural tanginess. Baked in a classic wood-fired oven, this dense, artisanal loaf is perfect for sandwiches and toast.

Ingredients

Rye flour, Water, Sourdough culture, All-purpose flour, Whole Wheat Flour, Salt and Malt barley.

Allergens: May contain traces of cereal containing gluten. 

Package Includes

Black Forest (500g) - 1429 Cal (Approx.)