Gluten-free Bread with Sunflower Seeds (375g)

Enjoy a selection of German finest bread. The package contains 10x 50g of Wholegrain Breads. The bread is lactose free, soy free and vegan.

Gluten-free bread with sunflower seeds is traditionally made in Germany by organic bakers from nutty wholegrain rice. Wholegrain rice, also known as brown rice, is simply white rice that hasn’t been hulled and therefore still has its bran and germ.  and is perfect as part of a gluten free diet. Sunflower seeds are known for their health promoting properties produced in a dedicated gluten free bakery and batch tested – guaranteed gluten free. they’re also packed with protein, fibre, and healthy fats to keep you satisfied and nourished. Whether you’re on a gluten-free diet or just looking for a healthier bread option, our gluten-free bread and buns are perfect for you.

AED29.00

Out of stock

This tasty rice bread is made from freshly ground brown rice, millet and corn. The whole rice still contains the germ and the so-called silver skin, which makes it particularly rich in minerals.

Ingredients:

Grain products (full grain rice, millet, whole corn, pregelatinized rice flour), water, sweet lupine flour , thickener guar gum, salt.

Cereal products (wholegrain rice, millet grain, wholegrain buckwheat, wholegrain corn) water, sweet lupin flour, sunflower seeds, guar gum, yeast, salt, caramel syrup.

 

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