Variation of 6 German Wholegrain Breads

Enjoy a selection of 6 different German bread variations. This selection contains 10x 50g of wholegrain breads. Bread is lactose free, soy free and vegan.

AED29.00

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Wholegrain Rye Bread
Wholegrain Rye 44%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Salt, Yeast.

Wholegrain Rye with Sunflower Seeds 
Wholegrain Rye 39%, Natural Sourdough 26% (Wholegrain Rye, Water) Sunflower Seeds 5%, Sugar Beet Syrup, Salt, Rye-Malt Extract, Yeast.

Linseed Bread
Wholegrain Rye 33%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Linseed 5%, Salt, Yeast.

Wholegrain Plus
Wholegrain Rye 33%, Water, Natural Sourdough 25% (wholegrain Rye, Water) Oat Bran 7%, Wheat Bran 3%, Salt, Yeast.

Wholegrain Oat Bread
Cereal content (Wholegrain Rye 20%, Wholegrain Rye 16%) Water, Natural Sourdough 25% (Wholegrain Rye, Water) Wheat Germ, Wheat Protein, Sweet Lupin, Sunflower Seeds, Salt, Yeast.

Wholegrain for Children
Cereal Content (Wholegrain Oats 22%, Wholegrain Rye 18%), Water, Natural Sourdough 23% (Wholegrain Rye, Water) Wheat germ 5%, Agave Syrup, Salt, Yeast.      
 

Allergy Advice: May contain traces of wheat and sweet lupin.

Additional Nutrition Value per 100g

Wholegrain
Rye Bread
Sunflower
Bread
Linseed
Bread
Wholegrain
Plus
Wholegrain
Oat Bread
Wholegrain
for Children
Energy 752 kcal / 178 kJ 843 kcal / 200 kJ 818 kcal / 195 kJ 740 kcal / 176 kJ 839 kcal / 199 kJ 847 kcal / 201 kJ
Fat 1,2 g 3,3 g 3,3 g 1,6 g 3,1 g 2,6 g
of which saturates 0,1 g 0,3 g 0,3 g 0,2 g 0,4 g 0,3 g
Carbohydrate 32 g 32 g 30 g 29 g 30 g 33 g
of which sugars 1,6 g 3,2 g 1,6 g 1,6 g 2,4 g 3,0 g
Fibre 9,4 g 9,3 g 10 g 10 g 7,6 g 8,0 g
Protein 4,6 g 5,4 g 5,4 g 5,6 g 8,3 g 6,7 g
Salt 1,0 g 0,98 g 1,0 g 1,0 g 0,95 g 0,9 g