A classic German rustic bread. Made from wheat, rye and wheat malt flour. Daily family bread.
Nutrition Information: caloric value per 100g 216kcal, fat 1.2g, of which saturates 0.2g, carbohydrates 42g, of which sugars 0.7g, fibres 4.5g, protein 7.3g, salt 1.6g.
Allergens: cereals containing gluten and may contain traces of nuts, eggs, milk, soya, sesame;